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A world-class education in Agricultural Sciences

A global movement of leaders for our food systems

A transformative educational model to positively impact communities around the globe

From Belgium to EARTH: The Story of Raphaël Loubert

Raphaël Loubert (Class of 2018, Belgium), who arrived in Costa Rica as a traveler, found at EARTH the starting point for his life’s purpose. His experience in a multicultural environment with hands-on learning and a strong sense of community shaped both his personal and professional development. Today, based in Belgium, he works in environmental education, leading projects inspired by EARTH’s educational model.

Discover his story

01/2026

Utilizing Weed Science to Protect Crops and Promote Leadership among Farmers

Growing up, Emmanuel Cooper Gonfatee (Class of 2015, Liberia) often spent time visiting his uncle’s farm. From these visits, Emmanuel developed an early interest in farming. But he

01/2026

Technological and Agricultural Solutions for Smallholder Farmers in Somaliland

“Looking back now, that’s the best decision I’ve ever made,” reflects Khaalid Ahmed Awali (Class of 2018, Somaliland) on his decision to study at EARTH

01/2026

EARTH is Supporting the Strengthening of Coffee Farming in Guatemala

In San Juan La Laguna, Sololá, Guatemala, coffee is more than a crop—it is a vital part of community identity and socio-economic resilience. Federico Manuel

01/2026

The School of the Land: The Story of Doris Corrales

From a childhood shaped by learning through agriculture to her participation in the Resilient Agrifood Systems Project of EARTH Futures, Doris’s story shows that knowledge can be built with the hands. Today, she leads, shares, and applies agroecological practices alongside other women in her community.

01/2026

Technological and Agricultural Solutions for Smallholder Farmers in Somaliland

EARTH is Supporting the Strengthening of Coffee Farming in Guatemala

The School of the Land: The Story of Doris Corrales

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