After several years of research and collaboration, it has been found that it is possible to produce high-quality coffee in Costa Rica’s Caribbean region, a low-altitude area not traditionally used for this crop. Learn more about the results recently published in the scientific journal Agriculture by MDPI…
Growing Coffee in the Tropical Lowlands: A Bet on Agroforestry Innovation Read More »
The Graduation Project of Romina Ovelar González (Class of 2024, Paraguay) seeks to identify and characterize ectoparasites to understand their relationship with diseases in sheep, in the hope of finding solutions to recurrent and circumstantial problems in the Caribbean region. Through careful research, Romina has been able to achieve promising results…
Research to Improve Animal Welfare with Romina Ovelar González Read More »
Lucia Epur Lebasha (Class of 2017, Kenya) has transformed her community by introducing sustainable agricultural practices in arid lands to combat food insecurity and malnutrition. Her work has impacted thousands of farmers and brought about significant change in a region deeply affected by climate change…
Lucia Epur Lebasha: A Leader for Food Systems Change in Northern Kenya Read More »
Through leading the CACPROSA biofactory, José Aguilar has channeled what was initially a curiosity into a true passion for sustainable agriculture. Thanks to the support of EARTH Futures, he has learned to develop biofertilizers that improve soil health and increase agricultural productivity, transforming not only his own professional career but also the region’s agricultural practices…
José Aguilar and the Biofactory of CACPROSA: Growth United by Living Microorganisms Read More »
In the Tropical Forestry course, our students learn about practices that allow for optimal management of forest plantations and natural forests, promoting sustainability using new agricultural technologies.
Learning to use Innovative Technology in Sustainable Forest Management Read More »
El Proyecto RTEP de EARTH Futures empodera a más de 70 mujeres del departamento de Sololá, capacitándolas en la crianza de gallinas y venta de huevos a comedores escolares y comunidades. Con el apoyo y financiamiento de Cargill, el proyecto mejora la nutrición y diversifica ingresos familiares, creando un modelo sostenible y fortaleciendo el rol de las mujeres productoras.
Empowering and Nourishing the Community: The Dual Impact of EARTH Futures in Guatemala Read More »
Gilmer Mendoza (Class of 2026, Venezuela), in his second year, has no doubt when he says, with a big smile on his face, that coming to EARTH has been the best decision he ever made. His father, Golfredo Mendoza (Class of 2001, Venezuela), and his grandfather are also agronomists, and now he continues the family legacy with pride and conviction…
A Passion for Agriculture Passed Down Through Generations Read More »
Apat Bul Kiir Aguer (Class of 2027, South Sudan) grew up with refugee status, which made her strong and resilient. Get to know her inspiring story and learn how EARTH is shaping her future…
The Right to Belong: Apat’s Story Read More »
When Irene del Carmen Suazo Salazar (Class of 2026, Nicaragua) was a child, she fled Nicaragua with her family and sought refuge in Costa Rica. At EARTH, she found the path to pursue her passion…
A personal revolution: How Irene found her voice and identity at EARTH University Read More »
En tercer año, las y los estudiantes de EARTH aprenden sobre agricultura de precisión y análisis de suelos para que, al graduarse, puedan aplicar la innovación y la tecnología para mejorar las prácticas agrícolas globales…
Studying Soils to Improve Agricultural Production Read More »
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