EARTH News & Stories

Strengthening Rural Communities Using Local Knowledge

Juana Nohelia Bonilla (Class of 2004, Honduras) has dedicated her life to strengthening rural communities through local knowledge and sustainability. Her return to Costa Rica, after two decades of impact in the agricultural sector, reaffirms her commitment to inclusive development…

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Celeste Bueso: Bringing Her Passion for Entomology to Brazil

In 2024, Celeste Bueso (Class of 2025, Honduras) traveled to Brazil to complete her Internship course at São Paulo State University (UNESP), where she had the opportunity to conduct research, collaborate in teams, and create new connections for her future. Discover how this insect enthusiast experienced this life-changing opportunity…

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Microalgae: An Innovative Solution for Wastewater Treatment

Tanaka Murambi (Class of 2024, Zimbabwe), a Mastercard Foundation Scholar at EARTH, and Catherine Korkor Akplah (Class of 2024, Ghana) decided to tackle a common environmental challenge in West Africa: wastewater treatment from cassava processing. Their Graduation Project proposes an innovative approach with microalgae that not only cleans the water but transforms waste into useful resources. During their experiments, they discovered methods that could make a difference in rural communities…

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Beyond the Field: The Humanitarian Vocation of an Agronomist

Francisco Raigón (Class of 2001, Spain) found his calling in international cooperation. He has worked in vulnerable contexts around the world, from the Amazon to refugee camps in the Sahara and Burkina Faso. His commitment focuses on improving people’s quality of life, using Agricultural Sciences as a tool for social and humanitarian change…

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Esau Higenyi: A Mastercard Foundation Scholar at EARTH University Seeking Solutions for his Community

Esau Higenyi (Class of 2026, Uganda) a Mastercard Foundation Scholar at EARTH University, tackles issues like poverty, education, and early marriages in his region. Passionate about improving his community, Esau has led initiatives to empower young people and is now working on a project to enhance rice production and turn rice husks into biochar. His goal is to add value to local products to transform agriculture in Africa…

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